Looking for a tasty treat for your Saturday mornings? We recommend this Blueberry Almond Coffee Cake. It takes a while to bake, so be sure to plan ahead, but we think this Blueberry Almond Coffee Cake will be a winner in your house. And it’s even better with fresh blueberries, something to keep in mind when the sason starts.
Quiet weekend mornings are not very common for me, but when they do occur Cinnamon Rolls are on the menu. I love to curl up on the coach with a fresh batch of from-scratch Cinnamon Rolls with my cup of tea and catch up on my DVR. This recipe makes the perfect treat because it is sugar-free! It does take a bit of time to make these yummy rolls, but I promise they are totally worth the wait.
Full disclosure: St. Patrick’s Day is one of my favorite holidays to celebrate. I’m only a quarter Irish, but I totally flaunt it every March 17th. In the spirit of St. Patrick’s Day, here is a delicious low sugar recipe for Irish soda bread that features sucralose, also known as Splenda®.
These scones are delicious. The blueberries burst in your mouth surrounded by subtly lemony thyme dough. So light, airy, and fluffy –the buttermilk keeps the insides moist, while the lemon brings a brightness to every bite, and then the thyme gives it that little something unexpected!
I made these with the sweet lemon cream the other day and they were gone within 24 hours with multiple requests for more. It’s a perfect breakfast, dessert, or afternoon snack.